sangria Archives - Freise's Corner Bar

Freise’s Corner Bar Sangria

A Portuguese classic Sangria made with a nice dry Portuguese Douro Valley Reserva

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Servings cocktails

Equipment

32 oz Glass Pitcher
Glass Measuring Cup
Muddler
Stemless Martini Glasses

Ingredients

½ Green Apple diced in large chunks
½ Orange diced in large chunks measured by weight
3-4 tbsp Brown Sugar
¾ cup Orange Juice fresh squeezed and strained
½ cup Cognac
750 ml Portuguese Dry Red Wine preferably a Douro Valley Reserva

Instructions

Mix orange juice and brown sugar in a 32 oz class pitcher and stir until dissolved.
Add 1/2 of the apples and oranges and muddle for 45 seconds.
Add remaining ingredients and stir.
Serve over ice in a stemless martin glass, being sure to include some of the fruit when you pour.

Notes

This recipe may be made in advanced and stored in a closed glass or stainless steel container in the refrigerator for two days.

Keyword Douro Valley, sangria

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