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Caipirinha
Brazil's national drink is amazingly easy and simply refreshing. In a pinch, you may substitute white rum for Cachaca.
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Servings
1
Cocktail
Equipment
Cocktail Shaker
Muddler
Double Rocks Glass
Ingredients
1x
2x
3x
2
oz
Cachaca
1
Large Fresh Lime
Use 2 if small
¾
oz
Simple Syrup
1 parts white sugar to 1 part water
1
tsp
White Sugar
or sugar cube
Instructions
Slice lime in 1/2 lengthwise and remove the pith. Then cut into 6 wedges.
In a shaker muddle the lime with simple syrup and sugar.
Add cachaca and shake with crushed ice until the outside of the shaker is frosty, about 20 seconds.
Dump into a double rocks glass.
No garnish.
Keyword
cachaca
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